RED CORAL
Description
A refreshing new drink that redefines what “shochu” can be—bringing the spirit of the southern islands into every sip.
The deeply aged Beni Sango, matured for years in oak barrels, has been transformed into a light, sparkling soda.
Even without any additives, time and air inside the cask naturally create a mellow, rounded flavor.
The white oak barrels used for Beni Sango lend sweet notes and a gentle toastiness to the kokuto shochu, resulting in a smooth yet exotic taste.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.